May 2026Sobayu À la Carte Menu
-
- Cold Soba
- Seiro (Oguni, Otoineppu) ¥1,100
Inaka Soba (Otoineppu) ¥1,400
Umekiri ¥1,400
Zaru Soba (Tsutagane) ¥1,400
Spicy Grated Radish Seiro ¥1,500
Nameko Seiro (Niigata) ¥1,600
Tororo Soba (Ojima) ¥1,500
Sesame Dipping Sauce Seiro ¥1,600
Duck Seiro (Saitama) ¥2,400
Curry Soba ¥2,000
Shiro-ebi Kakiage Seiro (Toyama) ¥3,800
Tempura Seiro (Kuruma-ebi) ¥3,600
Wagyu Sukiyaki Bukkake Seiro (Yonezawa) ¥3,000
Bottarga Soba (House-made) ¥3,400
Uni Soba (Nemuro, Additive-free) ¥4,800
Caviar Soba (France, Aquitaine) ¥5,500
-
- Hot Soba
- Seiro (Oguni, Otoineppu)
¥1,100
Inaka Soba (Otoineppu)
¥1,400
Umekiri
¥1,400
Zaru Soba (Tsutagane)
¥1,400
Spicy Grated Radish Seiro
¥1,500
Nameko Seiro (Niigata)
¥1,600
Tororo Soba (Ojima)
¥1,500
Sesame Dipping Sauce Seiro
¥1,600
Duck Seiro (Saitama)
¥2,400
Curry Soba
¥2,000
Shiro-ebi Kakiage Seiro (Toyama)
¥3,800
Tempura Seiro (Kuruma-ebi)
¥3,600
Wagyu Sukiyaki Bukkake Seiro (Yonezawa)
¥3,000
Bottarga Soba (House-made)
¥3,400
Uni Soba (Nemuro, Additive-free)
¥4,800
Caviar Soba (France, Aquitaine)
¥5,500
Kake Soba
¥1,100
Negi Soba (Senju Negi)
¥1,500
Yamakake Soba (Ojima)
¥1,600
Nishin Soba (Hokkaido)
¥2,000
Sansai Soba
¥2,500
Curry Nanban
¥2,000
Kamo Nanban (Duck)
¥2,400
Tempura Soba (Kuruma-ebi)
¥3,600
Hamaguri Soba (Chiba)
¥3,800
Crab Ankake Soba (Tottori)
¥4,200
-
- May Tempura Selection
- Tiger Prawn (Amakusa)
¥1,600
Halfbeak (Matsuyama)
¥1,200
Lotus Root
¥600
Chrysanthemum Greens
¥600
Abalone (Ehime)
¥2,000
Conger Eel (Hiroshima)
¥2,500
Squid (Bungo Channel)
¥1,200
Sweet Potato
¥600
Manganji Pepper
¥600
White Shrimp Kakiage (Toyama)
¥3,000
Pumpkin
¥600
Clam (Chiba)
¥1,600
Filefish (Ehime)
¥1,000
Tempura Assortment
¥4,200
-
- May Seasonal Appetizers
- Assorted Appetizers
¥2,200
Itawasa (Suzuhiro)
¥1,000
Bottarga (House-made)
¥2,200
Ohitashi
¥900
Soba Miso
¥800
Mozuku Seaweed
¥800
Simmered Herring in Sweet Soy (Hokkaido)
¥900
Soba Spring Roll (Galette)
¥1,600
Fuki Miso Spring Roll
¥500
Soba Tofu
¥800
Soba Salad
¥1,500
【Sashimi】
Assorted Sashimi
¥3,800
Seared Bonito
¥1,500
Longtooth Grouper
¥2,800
Cuttlefish
¥2,200
Fresh Bluefin Tuna
Lean (Akami)
¥2,300
Medium Fatty (Chutoro)
¥2,800
Fatty (Otoro)
¥3,500
【Grilled】
Grilled Duck (Saitama)
¥2,600
Grilled Hamaguri Clam (Chiba)
¥1,000
Clam Gratin
¥1,200
Koji-Grilled Young Salmon
¥1,800
Yonezawa Beef Tataki
¥2,000
Yonezawa Beef Steak
¥3,000
Eel
White Grilled / Kabayaki
¥2,800
【Simmered】
Braised Amadai (Tilefish)
¥2,800
Soba-gaki Dumpling with Duck Jibu-ni
¥2,600
Soba-gaki with Lotus Root
¥2,100
【Hot Dishes】
Soba-gaki (Oguni)
¥1,000
Fried Soba
¥500
Dashimaki Tamago (Yonezawa Benibana Egg)
¥1,000
Steamed Hamaguri Clam in Sake (Chiba)
¥2,000
Simmered Fresh Fish Bones (Daily Special)
¥3,800
Steamed Fresh Fish (Daily Special)
¥3,800
Duck Hot Pot
¥2,800
Soft-shell Turtle Hot Pot
¥3,500
Soba-gaki with Lotus Root
¥1,200
Soba-gaki Dumpling with Duck Jibu-ni
¥1,600
Steamed Shirako
¥1,500
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。